{"title":"Premium Coffee","description":"","products":[{"product_id":"abu-coffee-canas-verdes-geisha-3325-panama-espresso","title":"Abu Coffee Canas Verdes - Geisha - Panama- Espresso 250G","description":"\u003cp\u003e\u003cstrong\u003eAbu Coffee Canas Verdes - Geisha - Panama- Espresso\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe coffee cherries are hand picked at the optimum maturation point, then hand-selected to be floated with mountain spring water. The cherries go through a first phase of sun pre-dry in elevated beds for 24 hours followed by a second phase of dry anaerobic process for 144 hours in sealed grain-pro bags submerged in spring water. After the fermentation is completed, the cherries are transferred manually to the elevated beds for the final sun-drying stage for 25 days.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducts Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLot: Abu coffee - 3325\u003c\/li\u003e\n\u003cli\u003eRegión: \u0026amp;nbsp;CANAS VERDES BOQUETE - PANAMÁ\u003c\/li\u003e\n\u003cli\u003eAltitude: 1550 - 1600\u003c\/li\u003e\n\u003cli\u003eProcess: NATURAL ANAEROBIC\u003c\/li\u003e\n\u003cli\u003eVariety: \u0026amp;nbsp; GEISHA\u003c\/li\u003e\n\u003cli\u003eNet Weight: 250G\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTasting notes: Floral Honey – Pineapple – White Tea\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":46723804856509,"sku":null,"price":175.0,"currency_code":"SAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/coffeebag250gmockup.jpg?v=1777542058"},{"product_id":"better-barista-espresso-blend-capsules","title":"Better Barista - 10 Espresso Blend Capsules","description":"\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eBetter Barista - Espresso Blend Capsules\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen \"Better Barista\" is mentioned, the first thing comes to mind is Caffeine Lab as this blend was developed back in 2015 and ever since it has been a best seller whether ordered from the retail or the coffee shop. We make sure that each year this blend maintains its reputation and exceeds our customers' expectations. Better Barista is the perfect blend with its beautiful aroma and rich flavors to be enjoyed everyday.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: Ethiopia and Rwanda\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCaffeine Lab is committed to developing direct relationships with coffee farmers and producers to empower them to achieve sustainable development and improvement in cultivation and production.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% Arabica coffee, roasted and ground, in 10 aluminum capsules packaged in a sealed environment adhering to all safety standards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eType: Espresso Capsules\u003c\/li\u003e\n\u003cli\u003eNotes: Dark Chocolate, Vanilla Fudge, and Toffee\u003c\/li\u003e\n\u003cli\u003e10 Espresso Capsules\u003c\/li\u003e\n\u003cli\u003eNespresso compatible capsule\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDisclaimer:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNespresso belongs to a third party \u0026amp; is not affiliated with food expert Co.or its trademarks\u003c\/p\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":46723805446333,"sku":"BB-CAPSULS","price":42.0,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/capsule_mockup.jpg?v=1777542085"},{"product_id":"guji-uraga-ethiopia-filter-coffee","title":"Guji Uraga - Ethiopia - Filter Coffee 250g","description":"\u003cp\u003e\u003cstrong\u003eGuji Uraga - Ethiopia - Filter Coffee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExperience the essence of Ethiopia with our Guji Uraga Filter Coffee. Grown in the lush highlands of Uraga, this single-origin coffee is cherished for its vibrant flavors and unparalleled quality, capturing the heart of Ethiopian coffee heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Do We Love Guji Uraga - Ethiopia - Filter Coffee?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHandpicked at peak ripeness, the coffee cherries are carefully processed to retain their natural sweetness and complexity. The beans are naturally dried under the Ethiopian sun on raised beds, with meticulous care to ensure even drying and eliminate defects. Every step in the process reflects a commitment to excellence, delivering a clean, fruity cup that delights with every sip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePRODUCT Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Ethiopia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 2300 masl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Guji, Uraga\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural Anaerobic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Heirloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast Level\u003c\/strong\u003e: Light Roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Condition:\u003c\/strong\u003e Whole Coffee Beans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e  Blueberry, Jasmine, Pineapple, Peach, Strawberry, Lime, Dark Chocolate\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":46723810164925,"sku":"RBF00002","price":56.0,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/Etiopia_Uraga_Coffee_beans_bag.jpg?v=1777542229"},{"product_id":"geisha-washed-duberney-filter-coffee","title":"Sierra Geisha - Colombia 250G","description":"\u003cp data-start=\"99\" data-end=\"615\"\u003e\u003cstrong\u003eSierra Geisha - Colombia 250G\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThere's a story to be told for every lot and our story for this lot is about the dedication and the hard work of Duberney who traveled 6 hours every Friday for 5 years with his motorcycle to obtain his bachelor degree in Forest and Agronomic Science. Duberney decided to produce Geisha varietal around the year 2016 with the aim of having the best cup of coffee.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eIn 2018, he started to reap the rewards of his decision when he took second place in the \"Cup of Excellence\" while reaching the finals in the Colombia Land of diversity contest by the FNC.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eAs part of Caffeine Lab's dedication to empower coffee farmers and producers, we collaborate with Cafe1959 to process different cherries from different producers\/farms in Colombia and this lot is an outcome of this collaboration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLocation:Tolima - Colombia\u003c\/li\u003e\n\u003cli\u003eAltitude: 1,780 MASL\u003c\/li\u003e\n\u003cli\u003eVarietal: Geisha\u003c\/li\u003e\n\u003cli\u003eProcess: Washed \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eNote: cranberry - Mango - Nectarine \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":46723810787517,"sku":null,"price":96.0,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/sierra250gMOCKUP_jpg.jpg?v=1782311846"},{"product_id":"panela-sticky-pink-bourbon-filter-coffee","title":"Panela Sticky - Colombia - Filter Coffee 250g","description":"\u003ch3 data-end=\"220\" data-start=\"172\"\u003e\u003cstrong data-end=\"220\" data-start=\"176\"\u003ePanela Sticky – Colombia – Filter Coffee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"374\" data-start=\"222\"\u003eFrom El Diamante Estate in Acevedo, Huila, this Pink Bourbon lot represents the perfect balance of Colombian craftsmanship and innovation.\u003c\/p\u003e\n\u003cp data-end=\"622\" data-start=\"376\"\u003eRipe cherries (22° Brix) are collected and placed in Grain-Pro bags for a 13-hour nighttime journey to La Clarita Drying Station in Armenia, Quindio. Traveling at night maintains a stable temperature during the initial fermentation.\u003c\/p\u003e\n\u003cp data-end=\"955\" data-start=\"624\"\u003eAfter a 24-hour rest, the coffee undergoes three stages of controlled anaerobic fermentation, each followed by gentle rinsing to enhance clarity while preserving sweetness. Finally, the coffee is slow-dried under shade for 40 days, developing its signature panela-like sweetness, bright fruit notes, and clean finish.\u003c\/p\u003e\n\u003cp data-start=\"96\" data-end=\"142\"\u003e\u003cstrong data-start=\"96\" data-end=\"140\"\u003eProduct details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"144\" data-end=\"535\"\u003e• \u003cstrong data-start=\"146\" data-end=\"158\"\u003eCountry:\u003c\/strong\u003e Colombia\u003cbr data-start=\"167\" data-end=\"170\"\u003e• \u003cstrong data-start=\"172\" data-end=\"183\"\u003eRegion:\u003c\/strong\u003e Acevedo, Huila\u003cbr data-start=\"198\" data-end=\"201\"\u003e• \u003cstrong data-start=\"203\" data-end=\"212\"\u003eFarm:\u003c\/strong\u003e El Diamante Estate\u003cbr data-start=\"231\" data-end=\"234\"\u003e• \u003cstrong data-start=\"236\" data-end=\"253\"\u003eProcessed at:\u003c\/strong\u003e La Clarita Drying Station, Armenia, Quindio\u003cbr data-start=\"297\" data-end=\"300\"\u003e• \u003cstrong data-start=\"302\" data-end=\"315\"\u003eAltitude:\u003c\/strong\u003e 1,750 MASL\u003cbr data-start=\"326\" data-end=\"329\"\u003e• \u003cstrong data-start=\"331\" data-end=\"343\"\u003eVariety:\u003c\/strong\u003e Pink Bourbon\u003cbr data-start=\"356\" data-end=\"359\"\u003e• \u003cstrong data-start=\"361\" data-end=\"373\"\u003eProcess:\u003c\/strong\u003e Multi-stage Anaerobic \u003cbr data-start=\"417\" data-end=\"420\"\u003e• \u003cstrong data-start=\"422\" data-end=\"440\"\u003eTasting Notes:\u003c\/strong\u003e Panela Sugar – Passion Fruit – Dried Apricot\u003cbr data-start=\"485\" data-end=\"488\"\u003e• \u003cstrong data-start=\"490\" data-end=\"505\"\u003eNet Weight:\u003c\/strong\u003e 250g\u003cbr data-start=\"510\" data-end=\"513\"\u003e• \u003cstrong data-start=\"515\" data-end=\"529\"\u003eCup Score:\u003c\/strong\u003e 89+\u003c\/p\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":46723810885821,"sku":null,"price":71.0,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/panela250gMOCKUP.jpg?v=1777542249"},{"product_id":"colombia-cauca-single-origin-espresso-1kg","title":"El Tambo Cauca Colombia - Single Origin Espresso - 1kg","description":"\u003ch3\u003e\n\u003cstrong\u003e El Tambo Cauca Colombia - \u003c\/strong\u003e\u003cstrong\u003eSingle Origin Espresso\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eFrom the lush, fertile lands of El Tambo, Cauca, Colombia, comes a coffee that captures the essence of its origin. Nestled high in the majestic Andes, this celebrated region is renowned for its unparalleled coffee-growing conditions: nutrient-rich volcanic soil, consistent rainfall, and altitudes ranging from 1,600 to 2,000 meters. Here, coffee cultivation is not just a craft. It’s a tradition passed down through generations of dedicated smallholder farmers.\u003c\/p\u003e\n\u003cp\u003eThis exceptional lot is a blend of heritage and innovation, featuring the finest \u003cem\u003eCaturra\u003c\/em\u003e, \u003cem\u003eCastillo\u003c\/em\u003e, and \u003cem\u003eColombia\u003c\/em\u003e varieties. Cultivated under the natural shade of native trees and nurtured by Cauca’s unique microclimate, the beans are carefully grown in harmony with their environment. The result? A truly distinctive espresso that honors both the land and the hands that craft it\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWHY DO WE LOVE EL TAMBO COLOMBIA CAUCA?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEl Tambo’s coffee is celebrated for its clean, vibrant flavor profile. This fully washed espresso delivers a harmonious balance of caramel sweetness, bright citrus zest, and the lush richness of sweet red berries. Each sip reflects the meticulous care and natural bounty of Colombia’s Cauca region, making it a sublime choice for coffee enthusiasts seeking depth and character in every cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecification:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName:\u003c\/strong\u003e Cauca\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Cauca\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1800-2000\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Castillo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Cacao, Berries, Red Fruits\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":46723811016893,"sku":"RBE00001","price":173.0,"currency_code":"SAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/1kgmockup-cauca.jpg?v=1777542255"},{"product_id":"alicia-adorada-caturra-castillo-colombia","title":"Single Origin Espresso Alicia Adorada - Colombia 1KG","description":"\u003cp\u003e\u003cstrong\u003eSingle Origin Espresso Alicia Adorada - Colombia\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWith Los Pinos Estate, owned by Gutierrez family, Cafe 1959 have a very good partnership since 2018. Located in Planadas, Tolima, a remote area 13 hours away from the center of operations of Cafe 1959 and in the heart of the Andes mountains.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis lot is a direct trade with Cafe 1959. What distinguishes them is their passion towards achieving sustainable coffee processing methods. They achieve this through conducting several biological, chemical, and physical experiments that contribute to sustainability.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWHY DO WE LOVE ALICIA ADORADA?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSpecial first 12 hours fermentation process in the grain pro bags at a controlled temperature of 2 C.\u003c\/li\u003e\n\u003cli\u003eDried on raised beds for 40-50 days\u003cspan data-mce-fragment=\"1\"\u003e down to 10% and AW\u0026lt;0.6\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePRODUCT SPECIFICATIONS:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Colombia\u003c\/li\u003e\n\u003cli\u003eRegion: \u003cmeta charset=\"utf-8\"\u003ePlanadas, Tolima\u003c\/li\u003e\n\u003cli\u003eFarm: \u003cmeta charset=\"utf-8\"\u003eLos Pinos Estate\u003c\/li\u003e\n\u003cli\u003eVariety: \u003cmeta charset=\"utf-8\"\u003eCaturra - Castillo\u003c\/li\u003e\n\u003cli\u003eProcess: Natural\u003c\/li\u003e\n\u003cli\u003eAltitude: 1750 M.A.S.L\u003c\/li\u003e\n\u003cli\u003eWeight: 1KG\u003c\/li\u003e\n\u003cli\u003eType: Espresso\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":46723824484541,"sku":null,"price":172.5,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/alicia-adorada.png?v=1777542481"},{"product_id":"renacer-el-salvador-espresso","title":"Renacer El Salvador - Single Origin Espresso - 1kg","description":"\u003cp\u003e\u003cstrong\u003eSingle Origin Espresso – Renacer El Salvador\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMauricio Salaverrfa grew up as a coffee farmer from a young age. Now he owns five small coffee farms and owns a production processing plant under his supervision.\u003c\/p\u003e\n\u003cp\u003ePacamara, Bourbon, Pacas and Mara Catturra are the most famous varieties of coffee grown in his farms. \u003c\/p\u003e\n\u003cp\u003eThis lot is from the Finca Himalaya farm, located in the highlands of Abancia in El Salvador, with an area of 15 hectares in a light volcanic muddy terrain with average rainfall of about 2500 mm and under pine trees produces.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWHY DO WE LOVE Renacer EL SALVADOR?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"345\" data-end=\"608\"\u003eHimalayan Award-Winning Elite Cup 2015 — one of the finest coffees from El Salvador and the world.\u003cbr data-start=\"443\" data-end=\"446\"\u003eThis \u003cstrong data-start=\"451\" data-end=\"480\"\u003eluxury honey-dried coffee\u003c\/strong\u003e is carefully processed on African beds for 20 days, naturally depulped with all the mucilage — also known as \u003cstrong data-start=\"590\" data-end=\"605\"\u003eBlack Honey\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePRODUCT SPECIFICATIONS:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude \u003c\/strong\u003e: 1500 MASL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety\u003c\/strong\u003e: Bourbon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Apaneca\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess\u003c\/strong\u003e: Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize \u003c\/strong\u003e:1 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType \u003c\/strong\u003e: Espresso \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Condition\u003c\/strong\u003e: Whole Coffee Beans\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Note\u003c\/strong\u003e: Banana, Cacao Nibs, Caramel, Complex, Dried Fig, Floral, Honey, Strawberry\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":46723825598653,"sku":null,"price":149.5,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/renacer-el-salvador-single-origin-espresso-caffeine-lab-caffeine-lab-691932.jpg?v=1777542521"},{"product_id":"finca-la-esperanza-colombia","title":"Finca La Esperanza - Colombia","description":"\u003cp\u003eOrigin: Colombia\u003c\/p\u003e\n\u003cp\u003eVarietal: Pink Bourbon\u003c\/p\u003e\n\u003cp\u003eProcess: Natural Carbonic Maceration\u003c\/p\u003e\n\u003cp\u003eAltitude: 1600m\u003c\/p\u003e\n\u003cp\u003eType: Filter\u003c\/p\u003e\n\u003cp\u003eWeight: 250g \u003c\/p\u003e","brand":"ALiNEA","offers":[{"title":"Default Title","offer_id":46723844866237,"sku":"02697527","price":92.0,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/image_7466db2c-86e0-4814-b1e1-b0312b7f6315.jpg?v=1777542979"},{"product_id":"k-organics-a-rwanda-filter-coffee-100g","title":"Huye K Organic Rwanda - Filter Coffee - 100G","description":"\u003cp\u003e\u003cstrong\u003eHuye K Organic Rwanda - Filter Coffee 100G\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 10.0pt; line-height: 133%;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eK ORGANICS is a family-owned organic coffee estate located in Huye District, Rwanda. Established with a vision to produce high-quality coffee through sustainable and regenerative practices, the estate spans 30 hectares, 25 of which are planted with Arabica coffee. At the heart of K ORGANICS is a deep respect for nature, community, and craftsmanship. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 10.0pt; line-height: 133%;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eOur team cares for more than 70,000 coffee trees, intercropped with fruit and shade trees. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThe estate avoids chemical inputs entirely, relying instead on on-site composting, mulching, and organic pest control using plants grown at the estate.\u003cbr\u003e \u003cbr\u003eNestled at between 1,950 and 2,085 masl in the lush hills of Huye District, Southern Rwanda and grown under a biodiverse canopy of shade trees and nourished by compost made on-sit. This lot was processed as a natural anaerobic, with sorted, fully ripe whole cherries sealed in fermentation tanks for 96 hours before slow drying under shade. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 10.0pt; line-height: 133%;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eFrom soil to cup, every stage reflects K ORGANICS’ commitment to sustainability, quality, and regenerative agriculture. Best of Rwanda auction winning lot.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLot\u003c\/strong\u003e: K Organics – A\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Huye District, S. Rwanda\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1,950 – 2,085 mas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess\u003c\/strong\u003e: Anaerobic Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety\u003c\/strong\u003e: RABC15\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight\u003c\/strong\u003e: 100G \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNote\u003c\/strong\u003e: Rose - Peach - Lychee\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":47942944358589,"sku":null,"price":128.0,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/HUYE_AUCTION_MOCKUP.png?v=1785841598"},{"product_id":"lerida-geish-0529-panama-filter-coffee-100g","title":"Lerida Alto Quiel - Panama - Filter coffee 150G","description":"\u003cp\u003e\u003cstrong\u003eLerida Geish 0529 - Panama - Filter coffee 150G\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom the highlands of Boquete in Panama, Lerida Pacamara is grown at 1,600 masl on the Amelia Estate, a name long associated with some of the finest coffee lots in Panama. Pacamara is a rare variety known for its unusually large. cherries while giving sweet and expressive tropical character. Cherries were picked at their optimum maturation stage, followed by sorting them through flotation. Afterward, the cherries were processed naturally and dried slowly on African beds under the sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLot\u003c\/strong\u003e: Geisha Panma 0529\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Alto Quiel - Panama\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1,800 masl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess\u003c\/strong\u003e: Honey\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety\u003c\/strong\u003e: Geisha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight\u003c\/strong\u003e: 150G\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNote\u003c\/strong\u003e: Jasmine - Peach - Tangerine\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caffeine Lab","offers":[{"title":"Default Title","offer_id":47942944456893,"sku":null,"price":109.0,"currency_code":"SAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/files\/Lerida_alt_quil.jpg?v=1785841600"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/0265\/3117\/collections\/the_banner_in_collection_the_coffee.jpg?v=1627853087","url":"https:\/\/alinea.com.sa\/collections\/premium-coffee.oembed","provider":"Alinea","version":"1.0","type":"link"}